Meatballs

 1 lb. ground beef

1/4 cup bread crumbs

1/2 tsp salt

1/8 tsp pepper

1 small onion, chopped

1 egg

1 tbsp oil

1. In a medium bowl, combine all incredients except oil, mix well. Shape into 1 1/2 to 2-inch balls.

2. Heat oil in large skillet over medium-high heat until hot. Add meatballs, cook 10-12 minutes or until thoroughly cooked, turning occasionally. Drain.

**You can also bake in oven at 400 for 15 minutes.